In agricultural, horticultural and plant research, the analysis of horticultural products from the place of production to the place of consumption has been one of the concerns of producers and consumers. Prior to updating the quality control devices, the quality control of materials was done manually. Today, technology has come to the rescue and introduced spectrometers and spectral imaging for fast, accurate and guaranteed crop analysis. The use of spectroscopy systems has resulted in greater efficiency in time and cost along with optimal quality control. Undoubtedly, food and agricultural health control is one of the most important analyzes and tests that are effective in the health of community life. Now, after many field and practical researches and scientific experiments, we have succeeded in introducing and industrializing some examples of the most prominent quality identification systems that have previously been monopolized by several countries. Absorption spectrometer, hyperspectral camera and infrared absorption spectrometer system can be considered as multifunctional measurement tools for qualitative and quantitative analysis of agricultural products and food analysis from production to consumption; According to customer needs, the ability to plan, update and online for the user on the production line

Some of the products of the spectroscopy equipment company related to environmental applications:

• Infrared absorption spectrometer model FT_IR917Spectrophotometer
• FT- IR 926-spectrophotometer FT_IR1045 Spectrophotometer Model
• Super spectral Camera
• Ultraviolet-visible absorption spectrometers model UV-Vi-NIR Spectrophotometer
• miniature spectrometers